Homemade Magic Shell

As you know I’m always trying out new things in my kitchen as natural as possible and my kids absolutely love Magic Shell.   The ones you get at the store doesn’t last a long time in my house..but I wanted something more natural than the ones I buy at the store.  So where did I turn to? Of course our friends at Pinterest
Homemade Magic Shell

5 minutes

Yield: About 2 cup

Make your own DIY homemade magic shell with just 2 ingredients! I used Guittard semisweet chocolate chips and Organic Coconut Oil by spectrum.



Stir together chocolate chips and coconut oil in a small pot. Place on stove top on high for 2 minutes or so. Continue stirring in 15 second intervals until all of the chocolate is melted. Remove and let sit until the chocolate reaches room temperature.

Serve with ice cream, or cover and store at room temperature keep in a mason jar or plastic container with cap.  DO not store in a refrigerator,  keep it for up to 1 month.  I made more as it goes fast in my house. My kids love it! Happy kids, happy Mom.


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